About

Carnicas Sola S.A

Carnicas Sola S.A, established in 1978, is a proud member of the esteemed meat conglomerate, Costa Food Group, a prominent player in both the national and European agri-food sectors. 

Our state-of-the-art industrial facility spans 27,000 square meters, annually producing 200 million kilograms of pork. Our products are distributed to over 56 countries worldwide..

Years in Business
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Million kilos of pork processed/year
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Employees
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Natural from the origin

Our group is dedicated to the ethos of 'Natural from the Source,' with a focus on both forward-thinking initiatives and steadfast values. Central to our principles is a dedication to environmental stewardship and maintaining quality through a carefully managed cycle of pork production. This process spans our extensive network of over 850 farms and processing facilities, ensuring traceability and upholding stringent standards of food safety..

Our Team

Our highly skilled team of specialists excels in quartering and boning meat from all parts of the animal. Their expertise guarantees unmatched precision in cutting, standardized processes, and rigorous quality control to meet the exacting standards of even the most demanding markets

Carnicas Sola

Strict quality and food
safety regulations

Carnicas Sola

We are committed to rigurous quality control.

Our processes are governed by strict quality and food safety standards, structured according to the HACCP system to ensure prevention and control throughout the entire production chain.

Carnicas Sola